Description
Garlic Bread Ritz Bits are the ultimate cheesy, crunchy snack. Learn how to make this quick, flavorful recipe with storage tips and serving ideas.
Ingredients
Scale
- 2 sleeves Ritz crackers
- ½ cup melted unsalted butter
- 2 tsp garlic powder
- ½ cup Parmesan cheese, grated
- 1 tsp Italian seasoning
- Optional: ½ tsp chili flakes, ½ cup mozzarella cheese
Instructions
- Preheat oven to 300°F and line a baking sheet with parchment paper.
- Mix melted butter, garlic powder, and Italian seasoning.
- Coat Ritz crackers evenly with the butter mixture.
- Sprinkle Parmesan (and optional toppings) over crackers.
- Bake 15–20 minutes until golden and crispy.
- Cool completely before serving or storing.
Notes
Store in an airtight container for up to 5 days.
Freeze for up to 1 month and reheat in the oven for crispness.
Pair with marinara or ranch dips for a complete snack experience.
- Prep Time: 5 minutes
- Cook Time: 15–20 minutes
- Category: Snack / Appetizer
- Cuisine: American
Nutrition
- Serving Size: 6 Servings
- Calories: 150 kcal
- Sodium: 210 mg
- Fat: 9 g
- Saturated Fat: 4 g
- Carbohydrates: 15 g
- Protein: 3 g