Description
Creamy Strawberry Apple Punch Recipe made easy! Refreshing, fizzy, and fruity with real cream and fresh fruit—ready in just minutes.
Ingredients
Ingredient | Amount |
---|---|
Fresh strawberries, hulled/sliced | 2 cups |
Apple juice (chilled) | 2 cups |
Sweetened condensed milk | 1 cup |
Heavy cream (optional) | ½ cup |
Sparkling water or club soda | 1 cup |
Lemon juice | 1 tablespoon |
Ice cubes | ½ cup + extra |
Fresh mint leaves | For garnish |
Sliced apples or strawberries | For garnish |
Instructions
Add sliced strawberries and lemon juice to a blender. Blend until smooth. Strain for a smoother texture if preferred.
In a large punch bowl, combine strawberry puree and apple juice. Stir until well mixed.
Whisk in sweetened condensed milk. For extra richness, add heavy cream. Stir until smooth.
Add ice cubes to cool the mix. Just before serving, gently stir in sparkling water or club soda.
Pour into individual glasses with extra ice. Garnish with fresh mint, sliced strawberries, or apple wedges.
Notes
❤️ Chef Adriana’s Note:
“This recipe is inspired by my summers growing up on the coast. It’s bright, creamy, and crowd-pleasing. I love serving it at brunches and celebrations—where good drinks and great company meet.”
- Category: Drinks, Summer Recipes
- Cuisine: American
Nutrition
- Calories: 150–170 kcal
- Sugar: ~20 g
- Fat: 3–5 g
- Fiber: 1–2 g