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Moist and glossy 3 ingredient BBQ sauce close-up in a jar with spoon

How to Make 3 Ingredient BBQ Sauce in Minutes


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  • Author: Adriana_01
  • Total Time: 10 minutes
  • Yield: ~1¼ cups
  • Diet: Vegetarian

Description

Sweet, smoky, and tangy BBQ sauce made with just ketchup, brown sugar, and Worcestershire. Ready in 5 minutes, perfect for grilling.


Ingredients

Scale
  • 1 cup tomato ketchup
  • ¼ cup dark brown sugar
  • 3 Tbsp Worcestershire sauce

Instructions

  1. In a saucepan, combine ketchup, brown sugar, and Worcestershire sauce.
  2. Heat gently over low heat, stirring regularly, until the sugar dissolves and the sauce thickens slightly, about 5 minutes.
  3. Cool or serve warm. Store in a sealed jar in the fridge for up to 1 month.

Notes

  • Choose a good ketchup: Since ketchup is the main ingredient in this 3 ingredient BBQ sauce, make sure you’re using a brand you actually like — not a low-calorie or overly acidic one. A ketchup with a good balance of sweetness and tang will make your sauce shine.
  • Customize the sweetness & tang: If you like a smokier flavor, add a pinch of smoked paprika or a drop of liquid smoke. If you like it spicier, toss in a few red pepper flakes or a splash of hot sauce.
  • Cook it gently: Don’t rush the simmer — cooking it on low heat ensures that the sugar melts completely and prevents burning.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Sauce
  • Cuisine: American

Nutrition

  • Serving Size: Per 2 Tbsp serving
  • Calories: ~54 kcal
  • Sugar: ~11.7 g
  • Sodium: ~306 mg
  • Fat: ~0 g
  • Saturated Fat: ~0 g
  • Unsaturated Fat: ~0 g
  • Trans Fat: ~0 g
  • Carbohydrates: ~13.8 g
  • Protein: ~0 g
  • Cholesterol: ~0 mg